The Establishment and Management of the Archives of Green Food

ABSTRACT

The development of green food production, establishment and management of collecting and sorting documentary materials has been put on the agenda. Vigorously strengthen the production bases of green food, the producers of green food, wholesale markets of green food, distribution entities of green food, sales units of green food and supervision and management, establishing the certificate records of quality and records of supervision, strengthen the quality and safety responsibility consciousness of the agricultural producers will enhance the certification of credibility and competitiveness of the products.

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